July 19th 2009 Sunday 4pm-8pm

 

Menu

Appetizers

Stuffed Pastry

Shrimp & Scallops

 

Wild Mushroom soup and Raspberry salad

Entree

Chilean Seabass & Tournedos Parisian

Dessert

Chocolate Mousse, Tiramisu, and Lemon cake

 

 

Live Entertainment provided by Palmer

$70 per person or $135 per couple




About
Lunch Menu
Dinner Menu
Directions
Contact Us
Photo Gallery
Chef's Special
Banquet Facility
Reservation
Wine Tasting Event
e-mail me

|About| |Lunch Menu| |Dinner Menu| |Directions| |Contact Us| |Photo Gallery| |Chef's Special| |Banquet Facility| |Reservation| |Wine Tasting Event|